The History Of Fazoli’s And How It Became America’s Favorite Italian Chain Restaurant

By BenOni | March 10, 2023

Fazoli’s is an American fast casual Italian restaurant chain based in Lexington, Kentucky. The company was founded in 1988 by Jerrico, Inc., and currently has more than 200 locations nationwide. Fazoli’s menu features a variety of Italian dishes, including pasta, pizzas, salads, and sandwiches. The chain is best known for its unlimited breadsticks, which are served with every meal.

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Fazoli’s was founded in 1988 by Jerrico, Inc., a Kentucky-based company that also owned and operated the Jerry’s Restaurants chain. The first Fazoli’s location opened in Lexington, Kentucky, and the company quickly began expanding throughout the Midwest. By the early 1990s, Fazoli’s had locations in Ohio, Indiana, and Illinois.

The chain’s growth continued in the 2000s, and by 2007, Fazoli’s had more than 200 locations nationwide. The company has been ranked on Entrepreneur magazine’s “Franchise 500” list for several years, and was named one of the “Top 200 Franchises” by Franchise Times in 2009.

Fazoli’s has been praised for its food quality and value, as well as its family-friendly atmosphere. The chain has been ranked as one of the “Top 50 Fast Casual Restaurants” by Nations Restaurant News, and its Unlimited Breadsticks have been featured on The Food Network’s “The Best Thing I Ever Ate.”

If you’re looking for a delicious Italian meal, Fazoli’s is the place to go. With more than 200 locations across the country, there’s sure to be a Fazoli’s near you. And don’t forget the breadsticks!

Fazoli’s is an Italian-American restaurant chain founded in Lexington, Kentucky, in 1988 by Jerrico, Inc., with the first location opening in Ashland, Kentucky. The company is currently based in Louisville, Kentucky. Fazoli’s specializes in fast casual Italian cuisine, and as of 2016, there were 207 Fazoli’s restaurants in 27 states.

Fazoli’s was founded in 1988 by Jerrico, Inc., a Kentucky-based company that also owned and operated the Long John Silver’s and Kentucky Fried Chicken chains. The first Fazoli’s location opened in Ashland, Kentucky. The company is currently based in Louisville, Kentucky.

Fazoli’s specializes in fast casual Italian cuisine. The menu includes pasta, pizza, sandwiches, salads, and desserts. The restaurant also offers a children’s menu and a catering menu.

As of 2016, there were 207 Fazoli’s restaurants in 27 states. The chain has plans to expand to 500 restaurants by 2020.

Fazoli’s has been ranked as one of the “Best Italian Restaurant Chains” by Consumer Reports and one of the “Top 25 Fast-Food Chains” by Nation’s Restaurant News.